Great for making meringues, royal icing and anything else that calls for egg whites Color: White 4 oz. (113 g) About 19 Servings Per Container Certified kosher; made in a facility that also processes peanuts, tree nuts, fish, shellfish, milk and wheat products Contains bioengineered ingredients.. This versatile meringue powder is a great egg white substitute for making meringues for a tart lemon pie, meringue cookies that don't fall flat and smooth royal icing that dries to a hard, glossy finish.